TRULLO,
MADLY, DEEPLY


Bali, Indonesia

Secret Location

28 February 2025

Umalas, Bali


Reserve My Spot

SAVE THE DATE

28 February 2025

Join Karma Group’s Chief Operating Officer and your Head Chef for the night, Vic Faulkner, for an intimate evening exploring the soul of Italian cooking through the lens of London’s beloved Trullo restaurant. With nearly three decades at Karma, Vic brings his passion for food and storytelling to this special Karma Supper Club event, crafting a menu inspired by chef Tim Siadatan’s celebrated North London institution. 

Discover how a Jamie Oliver protégé transformed British-Italian cuisine, as Vic recreates signature dishes that blend rustic Italian tradition with contemporary London flair. This exclusive dining experience promises to transport you from Bali to a cosy corner of Highbury, complete with Vic’s personal anecdotes of pre- and post-match meals at this Arsenal-adjacent culinary gem.

MENU

Aperitivo

  • Aperol
  • Campari
  • Malfi gin
  • Bianco Borgogno vermouth
  • Crispy sage and anchovy bites
  • Diavoli a cavallo
  • Crunchy Calabrian olives

CROSTINI ANTIPASTI

  • Nduja with ricotta salata, rucola and roasted pine nuts
  • Cannellini beans with roasted red chilli, anchovy and chives
  • Tomato crush with burrata, rosemary and lardo shaving
  • Parma ham with basil, crispy capers and soft quail egg

PRIMI

  • Mafaldine alla Gricia; or
  • Morels and Vermouth risotto

INSALATA

  • Microgreens with balsamic cocktail dressing

SECONDI

  • Slow-cooked beef cheek, charred endive, rosemary potatoes and Marsala reduction; or
  • Grouper fillet on lentils with polenta, orange and crispy fennel

DOLCI

  • Lemon Mascarpone tart; or
  • Amaretto and chocolate tiramisu

FORMAGGI E FRUTTA

  • Gorgonzola dolce
  • Robiola Bosina
  • Taleggio
  • Pecorino Romano

CAFFE

DIGESTIVO

  • Frangelico
  • Amaro Montenegro
  • Limoncello
  • Braulio

RESERVE MY SPOT

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